Golden Boy Barbecue Menu
At Golden Boy Barbecue, located at 551 S York St, Elmhurst, IL, the art of barbecue is perfected with a unique and vibrant atmosphere. This culinary gem boasts an impressive menu centered on traditional barbecue techniques, featuring an actual offset smoker that uses real wood for authentic flavors.
The menu highlights include:
- Brisket: Tender and juicy, a crowd favorite praised for its perfect seasoning.
- Ribs: Described as some of the best outside of Texas, these are a must-try.
- Pulled Pork Sandwich: A guest favorite with extra BBQ sauce and cheese, perfectly satisfying.
- Texas Chili: Spiced just right; a comforting choice that pairs well with their succulent dishes.
- Housemade Sausage & Smoked Wings: Equally impressive, these options ensure there’s something for every palate.
With friendly staff and a lively vibe, Golden Boy Barbecue guarantees a delightful experience that keeps patrons coming back for more.
MEATS BY THE 1/2#
1/2# Brisket
Prime brisket, seasoned with salt and black pepper, and smoked for 12 hours. Served sliced by the half pound.
1/2# Sticky Pork Belly
Pork belly burnt end cubes smoked and cooked in a hoisin glaze. Served by the half pound in 1" cubes.
1/2# Pulled Pork
Pulled pork, seasoned with salt and black pepper, and smoked for 8 hours. Served by the half pound.
1/2# St. Louis Ribs
St. Louis Cut pork ribs, seasoned with salt and pepper and lightly glazed by the half pound.
Half-Chicken
Half-chicken seasoned with salt, black pepper, and garlic. Smoked and best with our Tide White sauce.
Cheddar Jalapeno Sausage
Beef and pork house sausage filled with bites of cheddar cheese and jalapeno. Sold by the link.
Smoked Wings
Jumbo chicken wings, seasoned with salt, black pepper, and garlic. Smoked and fried to order. (8 wings) Dry rub- sauce served on the side.
Salmon
8 oz salmon filet, seasoned with salt and pepper, smoked, and glazed with a hoisin barbecue sauce.
BY THE EACH
SANDWICHES
BBQ Combo Sandwich
A barbecue style "Combo" sandwich. Half a cheddar jalapeno sausage, with a choice of pulled pork or brisket, topped with pickled red onions, slaw, and Carolina Gold sauce on a toasted potato bun.
Barbecue Sandwich
A classic barbecue sandwich. Your choice of pork, chicken, or brisket (4) topped with protein appropriate pickles, slaw, and sauce.
GB Double Burger
Two 3oz steakhouse blend patties seasoned with salt and black pepper, shaved griddled onions, American cheese, pickled jalapenos, and our burger sauce on a toasted sesame bun.
The Pig And The Bull
Half pork and half brisket on a potato bun topped with pickles, slaw and sauce.
Queso
8 oz of our Hatch chile queso served with tortilla chips.
Hatch Chile Nachos
A heaping pile of tortilla chips covered in queso and topped with pickled red onion, pickled jalapeno, and cotija cheese, with sour cream, guacamole, and green salsa on the side.
Pork Taco
Pulled pork on a flour tortilla, topped with cilantro and pickled red onion. Salsa on the side.
Brisket Taco
CHICO DE ORO
SALADS
El Jefe
Caesar Slaw
Mixed romaine and collards, mixed with croutons and grated parmesan, with caesar dressing.
Elote
8fl oz of street corn topped with cotija cheese and a lime wedge.
Mac Queso
8 fl oz of macaroni shells coated in our queso.
Tater Tot Casserole
An 8 fl oz casserole mixture of tater tots, cheddar cheese, bacon, onion and cream, topped with scallion and crispy fried onion.
Broccoli Salad
8 fl oz of lightly blanched broccoli, in a dill aioli, with shredded carrot, diced red onion, sunflower seeds, and golden raisins.
Cole Slaw
8 fl oz of mixed red and green cabbage, shredded carrot, and onion, with a vinegar based dressing.
SIDES
DESSERTS
Banana Pudding
8 fl oz airy mixture of fresh whipped cream, vanilla pudding, sliced banana, and nilla wafers.
Giant Chocolate Chip Cookie
Full hand sized chocolate chip cookie.